Description
This delicate Pinot Noir was made by visionary winemaker, Elias López from vines planted in the year 2000 in Patagonia's Alto Valle del Río Negro. At 39˚ South, the marginal climate brings about a textured wine with complex flavours: cherry, raspberry, mushroom and forest floor, alongside vanilla and baking spice. Supple, soft and juicy in texture.